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Spicy Coconut Curry Ramen Recipe

4.5 from 94 reviews

This Spicy Coconut Curry Ramen is a vibrant and comforting noodle soup combining rich coconut milk, aromatic curry paste, and a medley of fresh vegetables layered over tender ramen noodles. Perfect for a cozy weeknight meal, this recipe brings a delightful balance of heat and creaminess in an easy-to-make stovetop dish.

Ingredients

Scale

Broth

  • 2 cups coconut milk
  • 2 tablespoons curry paste (red or green)
  • 2 cups vegetable broth

Noodles and Vegetables

  • 2 packs ramen noodles (discard seasoning packets)
  • 1 cup mixed vegetables (such as sliced bell peppers, carrots, mushrooms, and bok choy)
  • 1 tablespoon cooking oil (optional, for sautéing vegetables)
  • Salt, to taste
  • Chili flakes or fresh chili, to taste (optional, for added spice)

Instructions

  1. Prepare the Broth: In a large pot over medium heat, combine the coconut milk, curry paste, and vegetable broth. Stir well to mix the curry paste evenly into the liquid. Bring the mixture to a gentle simmer for 5-7 minutes, allowing the flavors to meld.
  2. Add Noodles and Vegetables: Add the ramen noodles directly into the simmering broth. Then, incorporate the mixed vegetables and let them cook together for another 3-5 minutes, or until the noodles are tender and the vegetables are cooked but still crisp. Season with salt and chili flakes to your preference.
  3. Serve Warm: Once the noodles and vegetables have reached desired tenderness, remove the pot from the heat. Ladle the spicy coconut curry ramen into bowls and enjoy immediately for a warming, flavorful meal.

Notes

  • You can substitute ramen noodles with any other quick-cook noodles like udon or soba.
  • Adjust the amount of curry paste based on your spice tolerance to make the dish milder or hotter.
  • Fresh herbs like cilantro or Thai basil make excellent garnishes.
  • For added protein, consider adding tofu, cooked chicken, or shrimp to the broth.

Keywords: Spicy Coconut Curry Ramen, Coconut Curry Soup, Easy Ramen Recipe, Spicy Noodle Soup, Vegetarian Ramen