S’mores Iced Latte Recipe
A delightful S’mores Iced Latte that combines rich espresso and creamy milk with chocolate syrup and a fluffy marshmallow cream topping, offering a perfect chilled treat inspired by classic campfire flavors.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Espresso Base
- 2 shots espresso (about 2 ounces)
Mix-ins
- 2 tablespoons chocolate syrup
- 1/2 cup milk (any preferred type)
- 1/4 cup marshmallow cream (for topping)
- 1/2 cup ice cubes
Instructions
- Prepare Espresso: Brew 2 shots of hot espresso using an espresso machine or coffee maker. Ensure it is freshly brewed for optimal flavor.
- Combine Chocolate Syrup: In a glass, mix the hot espresso with 2 tablespoons of chocolate syrup until fully blended.
- Add Ice and Milk: Fill the glass with 1/2 cup of ice cubes and pour in 1/2 cup of milk, stirring gently to combine all ingredients evenly.
- Top with Marshmallow Cream: Spoon the marshmallow cream on top of the drink to create a fluffy, creamy foam layer reminiscent of s’mores. Serve immediately and enjoy.
Notes
- Use any type of milk such as whole, skim, almond, or oat milk based on preference or dietary needs.
- To make marshmallow cream fluffier, lightly whip it before topping the latte.
- Optional: Garnish with a light dusting of cocoa powder or crushed graham crackers to enhance the s’mores experience.
Keywords: S’mores Iced Latte, iced coffee, chocolate espresso drink, marshmallow latte, summer coffee recipe
Find it online: https://famdishes.com/smores-iced-latte-recipe/
