S’mores Dip Recipe
This S’mores Dip is an easy, crowd-pleasing dessert that captures the nostalgic flavors of classic s’mores. Featuring melted chocolate and toasted marshmallows baked to golden perfection in a simple baking dish, it’s perfect for dipping graham crackers, fruit, or cookies.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: About 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients
- 1 cup chocolate chips
- 1 cup marshmallows
Instructions
- Prepare the baking dish. Preheat your oven to 350°F (175°C). Spread the chocolate chips evenly in an oven-safe baking dish, creating a single layer to ensure even melting.
- Add marshmallows on top. Place the marshmallows evenly over the layer of chocolate, covering it completely to achieve that classic toasted marshmallow texture.
- Bake until golden and melted. Place the baking dish in the preheated oven and bake for about 8-10 minutes or until the marshmallows are golden brown and the chocolate has completely melted. Watch closely to prevent burning.
- Serve warm. Remove from the oven and serve immediately with graham crackers, fruit, or cookies for dipping.
Notes
- Use mini marshmallows or cut large marshmallows in half for even melting.
- Keep an eye on the dip while baking to prevent marshmallows from burning.
- Serve immediately for the best gooey texture.
- For extra flavor, sprinkle a pinch of sea salt or add a layer of peanut butter under the chocolate chips.
- Use a broiler for 30 seconds if you want a more toasted marshmallow top, but watch carefully to avoid burning.
Keywords: s'mores dip, easy dessert, chocolate marshmallow dip, baked dip, party dessert
Find it online: https://famdishes.com/smores-dip-recipe/
