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S’mores Crunchwrap Recipe

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★★★★★

4.5 from 103 reviews

S’mores Crunchwrap is a deliciously indulgent twist on the classic campfire treat, featuring gooey marshmallows, melty chocolate, and crispy graham crackers wrapped in a warm, buttery flour tortilla. This easy-to-make recipe is prepared on the stovetop, offering a satisfying crunchy exterior with a melty, sweet interior—perfect for dessert or a fun snack for the whole family.

Ingredients

Scale

Crunchwrap Ingredients

  • 4 large flour tortillas
  • 4 cups mini marshmallows
  • 4 (2-oz.) chocolate bars (such as Hershey’s)
  • 8 graham crackers
  • Butter, for frying (about 4 tablespoons)
  • 1 1/2 cups cinnamon-sugar

Instructions

  1. Assemble the Crunchwrap: Lay one flour tortilla flat on a clean surface. Scatter mini marshmallows evenly in the center, leaving a 2-inch border around the edges. Layer the marshmallows with broken graham crackers, then top with a chocolate bar.
  2. Fold the Tortilla: Fold the edges of the tortilla tightly towards the center, creating pleats to enclose the filling securely. Invert the wrapped tortilla quickly so the pleated side is on the bottom to keep it sealed. Repeat with remaining tortillas and ingredients.
  3. Cook the Crunchwrap: Heat about a tablespoon of butter in a large nonstick skillet over medium-high heat until melted and sizzling. Place one crunchwrap pleated side down and cook until golden brown, about 2 minutes. Flip carefully and cook the other side until golden, about 3 more minutes.
  4. Coat with Cinnamon-Sugar: Remove the cooked crunchwrap from the skillet and immediately toss it in cinnamon-sugar to coat the outside while still warm. This adds a sweet, crunchy finish.
  5. Repeat Cooking: Clean the skillet as needed, add more butter, and repeat the cooking and coating process with the remaining crunchwraps.
  6. Serve: Cut each crunchwrap in half and serve immediately while warm and melty for the best enjoyment.

Notes

  • Use care when flipping the crunchwraps to prevent filling from spilling out.
  • For extra gooeyness, slightly toast the graham crackers before assembling.
  • Substitute chocolate bars with chocolate chips or your favorite flavored chocolate for variation.
  • Serve with a side of vanilla ice cream for an indulgent dessert.

Keywords: S'mores, Crunchwrap, Dessert, Marshmallow, Chocolate, Graham Crackers, Quick Dessert

Find it online: https://famdishes.com/smores-crunchwrap-recipe/