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Shut Yo Mouth Sauce Recipe

4.6 from 117 reviews

Shut Yo Mouth Sauce is a creamy, tangy, and slightly sweet condiment that combines classic favorites like mayo, ketchup, mustard, and BBQ sauce with a blend of spices. Perfect as a dipping sauce, sandwich spread, or burger topping, it adds a flavorful punch with an easy preparation that requires no cooking, making it a fast and versatile addition to any meal.

Ingredients

Scale

Shut Yo Mouth Sauce Ingredients

  • 1/2 cup mayonnaise
  • 1/4 cup ketchup
  • 1 tablespoon yellow mustard
  • 2 tablespoons BBQ sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon smoked paprika
  • Salt and black pepper to taste

Instructions

  1. Combine Ingredients: In a medium-sized bowl, add the mayonnaise, ketchup, mustard, and BBQ sauce along with the garlic powder, onion powder, smoked paprika, salt, and pepper.
  2. Mix Thoroughly: Using a whisk or spoon, stir all the ingredients together until they form a smooth, creamy sauce with an even distribution of spices and condiments.
  3. Chill the Sauce: Cover the bowl with plastic wrap or transfer the sauce to an airtight container. Place it in the refrigerator for at least 30 minutes to allow the flavors to meld and the sauce to chill before serving.
  4. Serve and Store: Serve as a dip, sandwich spread, or burger topping. Store any leftovers in the refrigerator for up to one week.

Notes

  • Adjust the BBQ sauce quantity to change the sweetness and smokiness to your preference.
  • For a spicier kick, add a dash of hot sauce or cayenne pepper.
  • Make sure to chill the sauce to enhance the flavor blend and texture.
  • This sauce keeps well refrigerated in an airtight container for up to one week.
  • Great as a versatile condiment for fries, burgers, sandwiches, and grilled meats.

Keywords: creamy sauce, BBQ sauce, sandwich spread, burger sauce, easy sauce, no cook sauce, mayonnaise sauce, tangy sauce