Peanut Butter Cream Cold Brew Recipe
This Peanut Butter Cream Cold Brew is a rich and creamy iced coffee beverage that combines smooth cold brew coffee with the nutty flavor of peanut butter and a touch of cream and sweetener. Perfect for a refreshing and indulgent pick-me-up on warm days.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
Ingredients
Scale
Ingredients
- 1 cup cold brew coffee
- 2 tablespoons peanut butter
- 1/4 cup cream (heavy cream or half and half)
- 1–2 teaspoons sweetener (such as simple syrup, sugar, or honey), adjust to taste
- Ice cubes, as needed
Instructions
- Prepare Ingredients: Gather cold brew coffee, peanut butter, cream, and your choice of sweetener.
- Blend Mixture: In a blender, combine the cold brew coffee, peanut butter, cream, and sweetener. Blend on high speed until the mixture is smooth and creamy, with no peanut butter lumps remaining.
- Serve: Fill a glass with ice cubes and pour the blended peanut butter cream cold brew over the ice. Serve immediately for the best flavor and chill.
Notes
- You can adjust the amount of sweetener to your taste preference or omit it for a less sweet drink.
- Use natural peanut butter for a healthier option with no added sugar or oils.
- This recipe works well with any type of cream or milk substitute if you prefer a lighter or dairy-free version.
- For an extra chocolatey twist, add a teaspoon of cocoa powder to the blender.
Keywords: cold brew, peanut butter coffee, iced coffee, creamy coffee drink, blended coffee beverage
Find it online: https://famdishes.com/peanut-butter-cream-cold-brew-recipe/
