Orange Shrimp Fajitas Recipe
These vibrant Orange Shrimp Fajitas combine succulent shrimp and colorful bell peppers sautéed in a zesty orange juice marinade, delivering a citrusy twist on the classic fajita. Quick and easy to prepare, this recipe is perfect for a flavorful weeknight dinner served warm in soft tortillas.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
Ingredients
Scale
Shrimp
- 1 lb large shrimp, peeled and deveined
Vegetables
- 2 bell peppers (red and green), thinly sliced
- 1 medium onion, thinly sliced
Marinade & Spices
- 1/2 cup fresh orange juice
- 2 cloves garlic, minced
- 1 tsp chili powder
- 1/2 tsp ground cumin
- 1/2 tsp smoked paprika
- 1/4 tsp cayenne pepper (optional for heat)
- Salt and black pepper to taste
- 2 tbsp olive oil
To Serve
- 6–8 small flour or corn tortillas
- Fresh cilantro, chopped (optional)
- Lime wedges (optional)
Instructions
- Prepare the Marinade: In a bowl, combine orange juice, minced garlic, chili powder, ground cumin, smoked paprika, cayenne pepper, salt, and black pepper. Stir well to blend the flavors.
- Marinate the Shrimp: Add the peeled and deveined shrimp to the marinade, tossing to coat evenly. Let it sit for 10-15 minutes to absorb the citrus and spices.
- Sauté Vegetables: Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the sliced bell peppers and onions, cooking until they are tender-crisp, about 5-7 minutes. Remove and set aside.
- Cook Shrimp: In the same skillet, add the remaining olive oil and then the marinated shrimp along with the marinade. Cook shrimp for about 2-3 minutes per side or until pink and cooked through.
- Combine and Warm Through: Return the sautéed vegetables to the pan with the shrimp. Stir together for another minute to combine flavors and heat thoroughly.
- Serve: Warm the tortillas according to package instructions. Spoon the orange shrimp and bell pepper mixture into each tortilla. Garnish with chopped fresh cilantro and a squeeze of lime if desired.
Notes
- For a spicier kick, add more cayenne pepper or a dash of hot sauce to the marinade.
- Use fresh orange juice for the best citrus flavor; bottled juice can be too sweet or processed.
- You can swap shrimp with chicken or tofu for different protein options.
- Serve with a side of guacamole or sour cream for added creaminess.
- To make it gluten free, opt for corn tortillas instead of flour tortillas.
Keywords: orange shrimp fajitas, shrimp fajitas, citrus shrimp fajitas, Mexican shrimp recipe, quick fajitas
Find it online: https://famdishes.com/orange-shrimp-fajitas-recipe/
