Olive Garden Salad Dressing Copycat Recipe
Introduction
This Olive Garden Salad Dressing Copycat recipe is a simple and delicious way to recreate the iconic Italian dressing at home. With just a few ingredients, you can whip up a tangy and creamy dressing that’s perfect for salads or as a marinade.
Ingredients
- 1 packet Italian dressing mix or homemade Italian Salad Dressing Mix
- 3/4 cup olive oil
- 1/3 cup white vinegar
- 1/4 cup water
- 2 Tablespoons mayonnaise
Instructions
- Step 1: In a medium-sized bowl, combine the Italian dressing mix, olive oil, white vinegar, water, and mayonnaise.
- Step 2: Whisk the ingredients together until fully blended and the dressing is smooth.
Tips & Variations
- For a thicker dressing, add a little more mayonnaise or a teaspoon of sour cream.
- Use extra virgin olive oil for a richer flavor.
- Adjust the amount of vinegar to taste if you prefer a tangier dressing.
Storage
Store the dressing in an airtight container in the refrigerator for up to one week. Before using, give it a good shake or stir, as ingredients may separate. Serve chilled for best flavor.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use a homemade Italian dressing mix?
Yes, using a homemade Italian dressing mix works well and allows you to control the flavors and salt content.
Is mayonnaise necessary in this dressing?
Mayonnaise adds creaminess and helps emulsify the dressing, but you can omit it for a lighter version if you prefer a more traditional vinaigrette texture.
PrintOlive Garden Salad Dressing Copycat Recipe
This Olive Garden Salad Dressing Copycat recipe recreates the classic Italian dressing favorite, combining zesty Italian seasoning with olive oil, white vinegar, and a touch of mayonnaise for a creamy texture. Perfect for salads, this dressing is quick to make and captures the authentic taste enjoyed at Olive Garden restaurants.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: About 1 1/3 cups of dressing 1x
- Category: Salad Dressing
- Method: No-Cook
- Cuisine: Italian-American
Ingredients
Salad Dressing Ingredients
- 1 packet Italian dressing mix or homemade Italian Salad Dressing Mix
- 3/4 cup olive oil
- 1/3 cup white vinegar
- 1/4 cup water
- 2 Tablespoons mayonnaise
Instructions
- Combine Ingredients: In a medium sized bowl, whisk together the Italian dressing mix, olive oil, white vinegar, water, and mayonnaise until fully incorporated and smooth.
- Chill the Dressing: For best flavor, refrigerate the dressing for at least 30 minutes to allow the flavors to meld before serving.
- Serve: Drizzle over your favorite fresh salad greens and vegetables, or use as a marinade for added zest.
Notes
- Use a homemade Italian seasoning mix to control salt and additives if preferred.
- Mayonnaise adds creaminess but can be omitted for a lighter dressing.
- Store dressing in a sealed container in the refrigerator for up to 1 week.
- Shake or whisk before each use as ingredients may separate.
Keywords: Olive Garden salad dressing, Italian dressing copycat, creamy Italian dressing, Italian salad dressing recipe, homemade salad dressing
