Old School Pizza Burgers Recipe
Introduction
Old School Pizza Burgers are a fun and flavorful twist on classic burgers, combining the best of pizza and burger worlds in one easy meal. With simple ingredients and a quick bake, they’re perfect for a casual dinner that everyone will enjoy.

Ingredients
- 1 pound ground beef
- 1 cup pizza sauce
- 1 cup shredded cheese (mozzarella or your choice)
- 4 burger buns
Instructions
- Step 1: In a skillet over medium heat, cook the ground beef until browned and fully cooked, breaking it up with a spoon as it cooks. Drain any excess fat.
- Step 2: Stir the pizza sauce into the cooked beef until well combined.
- Step 3: Preheat your oven to 375°F (190°C). Place the bottom halves of the burger buns on a baking sheet and evenly divide the beef and sauce mixture on each.
- Step 4: Sprinkle the shredded cheese generously over the beef mixture, then place the top buns on each.
- Step 5: Bake in the preheated oven for about 10 minutes, or until the cheese is melted and the buns are slightly toasted.
- Step 6: Remove from the oven and serve warm.
Tips & Variations
- For extra flavor, add Italian seasoning or garlic powder to the beef while cooking.
- Try different cheeses like provolone or parmesan for a unique twist.
- Add toppings like pepperoni slices or chopped olives before baking for more authentic pizza taste.
- Use whole wheat or brioche buns for a different texture and flavor.
Storage
Store leftover pizza burgers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through. To keep the buns crisp when reheating, warm them in a toaster oven or oven on low heat.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use turkey or chicken instead of ground beef?
Yes, ground turkey or chicken can be used as a leaner alternative. Just cook thoroughly and adjust seasoning as needed.
How can I make these pizza burgers vegetarian?
Replace the ground beef with cooked lentils, crumbled tofu, or a plant-based meat substitute, and follow the same steps with your favorite pizza sauce and cheese.
PrintOld School Pizza Burgers Recipe
Old School Pizza Burgers combine classic burger flavors with the beloved taste of pizza, featuring juicy ground beef mixed with rich pizza sauce, melted cheese, and toasted buns for a nostalgic and delicious meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
Ingredients
For the Burger Mixture
- 1 pound ground beef
- 1 cup pizza sauce
For Assembly
- 4 slices cheese (mozzarella or cheddar)
- 4 burger buns
Instructions
- Cook the Ground Beef: In a skillet over medium heat, cook the ground beef until fully browned and no longer pink, breaking it apart as it cooks for even browning.
- Mix with Pizza Sauce: Drain any excess fat from the cooked beef, then stir in the pizza sauce until the meat is evenly coated.
- Prepare Buns: Preheat your oven to 375°F (190°C). Place the burger buns on a baking sheet, open-faced, and spoon the beef and sauce mixture evenly onto the bottom halves.
- Add Cheese and Bake: Top each with a slice of cheese, then place the baking sheet in the oven and bake for about 8-10 minutes, or until the cheese is melted and bubbly.
- Assemble and Serve: Remove from the oven, place the top halves of the buns on the cheesy beef, and serve hot.
Notes
- Use your favorite pizza sauce brand or homemade for best flavor.
- Cheese options like mozzarella, cheddar, or provolone work well.
- To add extra flavor, consider sprinkling crushed red pepper or Italian seasoning on top before baking.
- Serve with a side salad or fries for a complete meal.
- Leftovers can be refrigerated and reheated in the oven for best results.
Keywords: Pizza Burgers, Ground Beef Burger, Cheesy Burger, Easy Dinner, American Comfort Food

