No-Bake Coconut Graham Ball Treats Recipe
Introduction
No-Bake Moose Farts are a quick and delightful treat that combines the sweetness of condensed milk with the crunch of graham crumbs and the tropical flavor of coconut. Perfect for a no-fuss dessert, these bite-sized balls are ready in minutes and require no oven time.

Ingredients
- 1 cup shredded coconut
- 1 cup graham cracker crumbs
- 1/2 cup sweetened condensed milk
Instructions
- Step 1: In a large bowl, combine the shredded coconut, graham cracker crumbs, and sweetened condensed milk. Mix thoroughly until all ingredients are well incorporated.
- Step 2: Using your hands, roll the mixture into small, bite-sized balls. Place the balls on a tray or plate lined with parchment paper.
Tips & Variations
- For added flavor, roll the finished balls in extra shredded coconut or cocoa powder.
- Chill the balls in the refrigerator for at least 30 minutes before serving to help them firm up.
- Substitute graham cracker crumbs with crushed digestive biscuits or vanilla wafers for a different taste.
Storage
Store No-Bake Moose Farts in an airtight container in the refrigerator for up to one week. To serve, take them out a few minutes before eating to soften slightly. They can also be frozen for up to one month; thaw in the refrigerator before serving.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use unsweetened coconut?
Yes, but the overall treat will be less sweet. You may want to add a little extra condensed milk or a small amount of sugar to balance the flavor.
Do these need to be refrigerated?
Yes, refrigeration helps the balls firm up and maintain their shape since they contain condensed milk. They should be kept chilled until serving.
PrintNo-Bake Coconut Graham Ball Treats Recipe
No-Bake Moose Farts are a delightful and easy-to-make treat combining coconut, graham cracker crumbs, and condensed milk. These bite-sized balls are perfect for a quick dessert or snack without the need for baking or complex preparation.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 12–15 balls 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Ingredients
- 1 cup shredded coconut
- 1 cup graham cracker crumbs
- 1/2 cup sweetened condensed milk
Instructions
- Combine Ingredients: In a mixing bowl, thoroughly mix the shredded coconut, graham cracker crumbs, and sweetened condensed milk until all ingredients are evenly incorporated.
- Form Balls: Using your hands or a spoon, roll the mixture into small, bite-sized balls, ensuring they are compact and hold together well.
- Chill and Serve: Place the formed balls on a tray or plate and refrigerate for at least 30 minutes to allow them to firm up before serving.
Notes
- You can use either sweetened or unsweetened shredded coconut depending on your sweetness preference.
- If the mixture is too sticky, chill it briefly before rolling to make it easier to handle.
- For added flavor, consider rolling the balls in extra shredded coconut or cocoa powder after forming.
- Store the no-bake moose farts in an airtight container in the refrigerator for up to 5 days.
Keywords: No-Bake Moose Farts, coconut dessert balls, easy no-bake snacks, condensed milk treats

