No-Bake Coconut Cookies Recipe
Delicious and easy-to-make No-Bake Coconut Cookies that combine shredded coconut, sweetened condensed milk, and a hint of vanilla extract. These cookies require no baking, making them perfect for a quick and fuss-free treat.
- Author: Mick
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 10 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: International
Ingredients
- 2 cups shredded coconut
- 1/2 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- Mix Ingredients: In a mixing bowl, combine the shredded coconut, sweetened condensed milk, and vanilla extract. Stir thoroughly until all ingredients are well incorporated and form a sticky mixture.
- Scoop onto Tray: Using a spoon or cookie scoop, drop dollops of the mixture onto a tray lined with parchment paper or a silicone baking mat, spacing them evenly.
- Chill Until Firm: Place the tray in the refrigerator and chill for at least 1 hour or until the cookies are firm to the touch and hold their shape.
Notes
- Use sweetened shredded coconut for best flavor and texture.
- For a dairy-free version, substitute sweetened condensed milk with a vegan alternative.
- Optionally, add chopped nuts or chocolate chips for extra texture and flavor.
- Store the cookies in an airtight container in the refrigerator to keep them fresh.
Keywords: No-Bake Cookies, Coconut Cookies, Easy Dessert, Quick Cookies, Sweet Treat