No-Bake Brownies Recipe
A simple and healthy no-bake brownie recipe that combines rich cocoa powder, natural sweetness from dates, and crunchy nuts for a delicious treat that requires no oven or stove.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 12 brownie squares 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
Brownie Ingredients
- 1 cup pitted dates
- 1/2 cup cocoa powder (unsweetened)
- 1 cup mixed nuts (walnuts, almonds, or pecans)
Instructions
- Prepare Ingredients: Make sure the dates are pitted and the nuts are roughly chopped for easier blending.
- Blend Ingredients: In a food processor or high-speed blender, combine the dates, cocoa powder, and nuts. Blend until the mixture comes together into a sticky, dough-like consistency.
- Press Mixture: Transfer the blended mixture into a lined pan. Using your hands or a spatula, press it firmly and evenly to form a brownie slab.
- Chill: Place the pan in the refrigerator and chill for at least 2 hours to allow the brownies to set firmly before slicing and serving.
Notes
- Use Medjool dates for a sweeter, moister brownie base.
- You can substitute nuts with seeds like sunflower or pumpkin if preferred.
- Add a pinch of salt to enhance the chocolate flavor if desired.
- Store brownies in an airtight container in the refrigerator for up to 1 week.
- Optionally, add a splash of vanilla extract or a pinch of cinnamon for extra flavor.
Keywords: no bake brownies, healthy brownies, vegan brownies, date brownies, chocolate dessert, no-cook dessert
Find it online: https://famdishes.com/no-bake-brownies-recipe/
