Muddy Buddy Rice Krispies Recipe
Introduction
Muddy Buddy Rice Krispies are a fun and easy twist on the classic treat, blending the beloved flavors of chocolate, peanut butter, and powdered sugar. This no-bake snack is perfect for satisfying your sweet tooth or sharing with friends and family.
Ingredients
- 6 cups Rice Krispies cereal
- 1 cup chocolate chips
- 1/2 cup peanut butter
- 1 1/2 cups powdered sugar
Instructions
- Step 1: In a microwave-safe bowl, melt the chocolate chips and peanut butter together in 30-second intervals, stirring well until smooth.
- Step 2: Pour the melted mixture over the Rice Krispies cereal and gently stir until the cereal is evenly coated.
- Step 3: Transfer the coated cereal to a large resealable bag, add the powdered sugar, seal, and shake until the cereal is thoroughly coated with the sugar.
- Step 4: Spread the mixture out on a baking sheet to cool and set before serving.
Tips & Variations
- For extra crunch, add chopped nuts or pretzels when mixing the cereal with the chocolate and peanut butter.
- Use white chocolate chips instead of regular chocolate for a different flavor and color variation.
- Make it nut-free by substituting the peanut butter with sunflower seed butter.
Storage
Store Muddy Buddy Rice Krispies in an airtight container at room temperature for up to one week. If stored properly, they maintain their crunch and flavor. Avoid refrigerating as it may cause the treats to become sticky. To freshen them up, gently toss before serving.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use other cereals instead of Rice Krispies?
Yes, you can substitute Rice Krispies with similar puffed rice or corn cereals, but the texture and flavor may vary slightly.
How do I prevent the peanut butter and chocolate mixture from seizing?
Heat the mixture gently in short intervals and stir well between each. Using fresh ingredients and avoiding overheating helps achieve a smooth consistency.
PrintMuddy Buddy Rice Krispies Recipe
Muddy Buddy Rice Krispies is a delicious and easy-to-make treat combining the classic crunch of Rice Krispies cereal with a rich blend of melted chocolate and peanut butter, all coated in a sweet powdered sugar dusting. Perfect for snacking, dessert, or party treats, this recipe brings a nostalgic twist with minimal ingredients and quick preparation time.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: About 8 servings 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
Ingredients
Ingredients
- 6 cups Rice Krispies cereal
- 1 cup semisweet chocolate chips
- 1/2 cup creamy peanut butter
- 1 1/2 cups powdered sugar
Instructions
- Melt the chocolate and peanut butter: In a microwave-safe bowl, combine the chocolate chips and peanut butter. Microwave in 30-second intervals, stirring between each, until the mixture is smooth and fully melted.
- Mix with Rice Krispies cereal: Pour the melted chocolate and peanut butter mixture over the Rice Krispies cereal in a large mixing bowl. Gently fold the mixture until all of the cereal is evenly coated.
- Coat with powdered sugar: Transfer the coated cereal mixture into a large resealable plastic bag or a large bowl. Add the powdered sugar, seal or cover, and shake or stir until all pieces are thoroughly coated with the powdered sugar, creating the signature Muddy Buddy texture.
Notes
- For easier coating, allow the chocolate and peanut butter mixture to cool slightly before mixing with the cereal.
- Store Muddy Buddy treats in an airtight container at room temperature for up to one week.
- You can customize this recipe by using white chocolate or adding nuts or mini marshmallows.
- Be careful not to overheat the chocolate as it may seize.
Keywords: Muddy Buddy, Rice Krispies, peanut butter, chocolate, powdered sugar, snack, easy dessert
