Mini Doughnut Fried Cheerios Recipe
Introduction
Mini Doughnut Fried Cheerios are a fun and easy snack that transforms your favorite cereal into a sweet, crispy treat. With a buttery fry and a cinnamon sugar coating, they deliver a delightful blend of flavors and textures.
Ingredients
- Cheerios, as desired
- Butter, enough for frying
- Cinnamon sugar, to taste
Instructions
- Step 1: Melt butter in a frying pan over medium heat until it begins to bubble.
- Step 2: Add Cheerios to the pan and fry them, stirring occasionally, until they are golden and crispy.
- Step 3: Remove the Cheerios from the pan and immediately toss them in cinnamon sugar until evenly coated.
- Step 4: Let them cool slightly before serving to allow the coating to set.
Tips & Variations
- Use brown sugar mixed with cinnamon for a richer flavor in your cinnamon sugar coating.
- For a dairy-free version, substitute butter with coconut oil.
- Try adding a pinch of nutmeg or pumpkin spice for a seasonal twist.
Storage
Store cooled Mini Doughnut Fried Cheerios in an airtight container at room temperature for up to 3 days. To maintain crispiness, avoid refrigerating. If they lose crunch, reheat briefly in a dry pan or oven before serving.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use other cereals instead of Cheerios?
Yes, other small, sturdy cereals like rice puffs or corn cereals work well for frying and coating.
How do I prevent the Cheerios from becoming soggy?
Be sure to fry the Cheerios until crisp and toss them in cinnamon sugar immediately while still warm to help the coating stick without sogginess.
PrintMini Doughnut Fried Cheerios Recipe
Mini Doughnut Fried Cheerios is a nostalgic and fun snack recipe where Cheerios are pan-fried in butter until crispy and golden, then coated with a sweet cinnamon sugar mix. This simple treat offers a delightful combination of buttery crunch and warm cinnamon sweetness, perfect for an easy snack or dessert.
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Total Time: 7 minutes
- Yield: 1 serving 1x
- Category: Snack
- Method: Frying
- Cuisine: American
Ingredients
Ingredients
- 1 cup Cheerios cereal
- 2 tablespoons unsalted butter
- 2 tablespoons cinnamon sugar (1 tablespoon sugar mixed with 1 teaspoon ground cinnamon)
Instructions
- Heat the butter: In a medium skillet over medium heat, melt the unsalted butter until it is fully melted and starting to bubble but not brown.
- Fry the Cheerios: Add the Cheerios to the melted butter and gently stir or toss them in the skillet. Cook for 3-5 minutes, stirring frequently, until the Cheerios are coated in butter and become slightly crispy and golden. Be careful not to burn them.
- Toss in cinnamon sugar: Remove the skillet from heat and immediately add the cinnamon sugar to the fried Cheerios. Toss thoroughly to ensure every piece is evenly coated with the cinnamon sugar mixture.
- Cool and serve: Transfer the Mini Doughnut Fried Cheerios to a plate or bowl to cool slightly before enjoying as a warm, crispy cinnamon snack.
Notes
- Use unsalted butter to control the saltiness of the snack.
- For extra flavor, you can add a sprinkle of nutmeg or vanilla powder to the cinnamon sugar.
- Monitor the Cheerios closely while frying to prevent burning.
- Best served fresh and warm for maximum crispness.
Keywords: Cheerios snack, mini doughnuts, cinnamon sugar snack, fried cereal, easy snack recipe
