Mini Cottage Cheese Pizza Bites Recipe
Introduction
Mini Cottage Cheese Pizza Bites offer a fun and healthy twist on traditional pizza. These bite-sized treats are perfect for snacks, appetizers, or a light meal that kids and adults will enjoy alike.
Ingredients
- 1 cup cottage cheese
- 2 eggs
- 1/2 cup all-purpose flour
- 1/2 cup shredded cheese (mozzarella or cheddar works well)
- 1/4 cup pizza sauce
Instructions
- Step 1: Preheat your oven to 375°F (190°C). In a mixing bowl, combine the cottage cheese, eggs, flour, and shredded cheese until well blended to create the batter.
- Step 2: Spoon the batter evenly into mini muffin molds or a silicone mini mold, filling each one about three-quarters full.
- Step 3: Bake the mini pizza bites for 15 minutes or until they are set and lightly golden.
- Step 4: Remove from the oven, top each bite with a small dollop of pizza sauce and a sprinkle of cheese, then return to the oven for an additional 5 minutes until the cheese melts.
- Step 5: Let them cool slightly before removing from the molds and serving warm.
Tips & Variations
- For extra flavor, add finely chopped herbs like basil or oregano to the batter.
- Use gluten-free flour to make this recipe suitable for gluten-sensitive eaters.
- Try different cheese varieties such as gouda or pepper jack for a unique taste.
- Add small toppings like diced pepperoni or olives before baking the second time.
Storage
Store leftover pizza bites in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) for 5-7 minutes to keep them crisp, or microwave for about 30 seconds if short on time.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use low-fat cottage cheese?
Yes, low-fat cottage cheese works well and makes the bites lighter, though the texture may be slightly less creamy.
Can I prepare these in advance?
You can prepare the batter ahead of time and fill the molds just before baking. Fully baked bites can also be frozen and reheated when needed.
PrintMini Cottage Cheese Pizza Bites Recipe
These Mini Cottage Cheese Pizza Bites are a delightful and healthy snack, combining the creamy texture of cottage cheese with the classic flavors of pizza. Perfect for a quick appetizer or a kid-friendly treat, these bite-sized pizzas are easy to prepare and bake in mini molds for a fun, customizable snack.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 mini pizza bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian-American
- Diet: Low Fat
Ingredients
Base Ingredients
- 1 cup cottage cheese
- 2 eggs
- 1/2 cup all-purpose flour
Toppings
- 1/2 cup pizza sauce
- 1/2 cup shredded mozzarella cheese
Instructions
- Prepare the base mixture: In a mixing bowl, combine the cottage cheese, eggs, and flour. Mix thoroughly until you have a smooth, uniform batter that will hold together when baked.
- Fill the mini molds: Preheat your oven to 350°F (175°C). Lightly grease mini muffin molds or silicone mini molds and spoon the cottage cheese batter evenly into each mold, filling about 3/4 full.
- Bake the base: Place the molds on a baking sheet and bake for 15 to 18 minutes or until the bites are set and lightly golden on top.
- Add toppings: Remove the baked bites from the oven and spoon a small amount of pizza sauce onto each bite. Sprinkle shredded mozzarella cheese on top.
- Final bake: Return the molds to the oven and bake for an additional 5 to 7 minutes, or until the cheese is melted and bubbly.
- Serve: Let the mini pizza bites cool slightly before removing them from the molds. Serve warm as an appetizer or snack.
Notes
- Use low-fat cottage cheese for a lighter option.
- You can customize toppings with your favorite pizza additions such as pepperoni, olives, or diced veggies.
- Ensure molds are well greased to prevent sticking.
- Serve with extra pizza sauce for dipping if desired.
Keywords: mini pizza bites, cottage cheese pizza, healthy pizza snacks, baked pizza bites, pizza appetizers
