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Marry Me Chicken Tortellini Recipe

4.5 from 56 reviews

Marry Me Chicken Tortellini is a rich and creamy Italian-inspired dish featuring sautéed chicken, sun-dried tomatoes, and tender cheese tortellini tossed in a decadent Parmesan cream sauce. This comforting meal combines simple ingredients into a delightful skillet dinner perfect for a cozy night in.

Ingredients

Scale

Chicken

  • 2 boneless, skinless chicken breasts, cut into bite-sized pieces
  • Salt and freshly ground black pepper, to taste
  • 1 tablespoon olive oil

Pasta

  • 12 ounces cheese tortellini (fresh or refrigerated)

Sauce

  • 1/2 cup sun-dried tomatoes, chopped (preferably oil-packed)
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup freshly grated Parmesan cheese
  • 1/4 teaspoon crushed red pepper flakes (optional)
  • Fresh basil or parsley for garnish (optional)

Instructions

  1. Prepare the chicken: Season the chicken pieces with salt and pepper. Heat olive oil in a large skillet over medium-high heat. Add the chicken and cook until golden brown and cooked through, about 5-7 minutes. Remove chicken from the skillet and set aside.
  2. Make the sauce: In the same skillet, add minced garlic and chopped sun-dried tomatoes. Sauté for about 1-2 minutes until fragrant. Pour in the heavy cream, stirring to combine. Bring the mixture to a simmer, then reduce heat to low.
  3. Add cheese and seasonings: Stir in the grated Parmesan cheese and crushed red pepper flakes if using. Continue to cook, stirring frequently, until the sauce thickens slightly, about 3-4 minutes.
  4. Cook the tortellini: Meanwhile, cook the cheese tortellini according to package instructions until al dente. Drain and set aside.
  5. Combine and serve: Return the cooked chicken to the skillet with the sauce. Add the drained tortellini and gently toss until everything is well coated. Cook for an additional 1-2 minutes to heat through. Garnish with fresh basil or parsley if desired, then serve immediately.

Notes

  • You can substitute heavy cream with half-and-half for a lighter version, but the sauce will be less rich.
  • Use oil-packed sun-dried tomatoes to add extra flavor and moisture to the sauce.
  • For a spicier kick, increase the amount of crushed red pepper flakes.
  • Fresh herbs like basil or parsley brighten the dish and add freshness as a garnish.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Keywords: Marry Me Chicken, Tortellini, Creamy Chicken Pasta, Italian Chicken Recipe, Sun-dried Tomato Chicken