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Keto Teriyaki Chicken Recipe

4.7 from 114 reviews

Keto Teriyaki Chicken is a delicious low-carb take on the classic teriyaki dish, featuring tender chicken simmered in a savory, sweetened soy sauce glaze made with garlic and ginger. This recipe delivers rich flavor without the sugar and carbs, making it perfect for keto and low-carb diets.

Ingredients

Scale

Chicken

  • 1 lb boneless, skinless chicken thighs or breasts, cut into bite-sized pieces

Sauce

  • 1/4 cup soy sauce (or tamari for gluten-free)
  • 2 tbsp keto-friendly sweetener (such as erythritol or monk fruit sweetener)
  • 2 cloves garlic, minced
  • 1 tsp fresh ginger, grated
  • 1/4 cup water
  • 1 tsp sesame oil (optional)

Instructions

  1. Prepare the Sauce: In a small bowl, combine the soy sauce, keto sweetener, minced garlic, grated ginger, and water. Stir well until the sweetener is dissolved.
  2. Cook the Chicken: Heat a large skillet over medium heat and optionally add a small amount of oil. Add the chicken pieces and cook for 5-6 minutes, stirring occasionally, until they start to brown and are cooked through.
  3. Simmer in Sauce: Pour the prepared sauce over the chicken in the skillet. Reduce the heat to low and simmer, stirring occasionally, for about 8-10 minutes until the sauce thickens, becomes sticky, and glazes the chicken evenly.
  4. Finish and Serve: Drizzle the sesame oil over the chicken for added flavor, toss to combine, and remove from heat. Serve immediately with your choice of low-carb sides like steamed vegetables or cauliflower rice.

Notes

  • Use tamari instead of soy sauce for a gluten-free option.
  • Adjust the amount of sweetener to taste depending on your preferred sweetness level.
  • For extra flavor, marinate the chicken in the sauce for 30 minutes before cooking.
  • Serve with steamed broccoli or cauliflower rice for a complete keto meal.
  • Make sure to simmer on low heat to prevent the sauce from burning as it thickens.

Keywords: keto teriyaki chicken, low carb teriyaki, keto chicken recipe, sugar-free teriyaki, gluten-free teriyaki