Jalapeño Ranch Dressing Recipe
This Jalapeño Ranch Dressing combines creamy mayonnaise and sour cream with tangy buttermilk, zesty salsa verde, and spicy jalapeños for a flavorful twist on classic ranch. Blended together with fresh lime juice and cilantro, this dressing offers a vibrant, creamy texture with a subtle kick perfect for salads, dips, or drizzling over grilled dishes.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: About 2 1/2 cups 1x
- Category: Dressing
- Method: Blending
- Cuisine: American
Ingredients
Scale
Base Ingredients
- 1 cup mayonnaise
- 4 tbsp ranch seasoning
- 1/2 cup sour cream
- 1/2 cup buttermilk
Flavor Ingredients
- 1/2 cup salsa verde (prepared)
- 1/4 cup jarred jalapeños with juice
- 1 lime (juice of)
- 1 bunch cilantro (about 1–1.5 cup)
Instructions
- Combine Ingredients: Add the mayonnaise, ranch seasoning, sour cream, buttermilk, salsa verde, jarred jalapeños with their juice, lime juice, and cilantro into a blender or food processor.
- Blend Smooth: Use the highest setting on your blender or food processor to liquify and combine all ingredients until the dressing is completely smooth and creamy.
- Chill: Refrigerate the dressing for at least 30 minutes to let the flavors meld. Serve chilled.
- Storage: Store the dressing in an airtight container in the refrigerator and use within 1 week for best freshness and flavor.
Notes
- You can adjust the amount of jalapeños for desired heat level.
- Use fresh lime juice for the best flavor impact.
- This dressing works great as a salad dressing, dip for veggies or chips, or drizzle on grilled meats.
- If you prefer a thinner dressing, add extra buttermilk gradually.
- Keep refrigerated and always stir well before serving.
Keywords: jalapeño ranch dressing, spicy ranch dressing, creamy dressing, salsa verde dressing, cilantro ranch
Find it online: https://famdishes.com/jalapeno-ranch-dressing-recipe/
