How to Dress a Salad Recipe
A simple and fresh salad dressing recipe that enhances the natural flavors of spring mix greens with a light, zesty garlic and lemon dressing.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Salad Base
- 3 cups spring mix
Dressing
- ½ garlic clove
- 2 Tbsp olive oil
- 1 Tbsp lemon juice
- ½ tsp salt
- ¼ tsp ground pepper
Instructions
- Prepare the bowl: Rub the cut side of the garlic clove all over the inside of the salad bowl to infuse a subtle garlic flavor in the salad.
- Add greens: Place the spring mix into the garlic-rubbed bowl, providing a fresh and crisp base for the salad.
- Dress and toss: Pour the olive oil, lemon juice, salt, and ground pepper over the greens. Toss thoroughly to evenly coat the salad with the dressing, ensuring balanced flavor in every bite.
Notes
- Adjust lemon juice and seasoning to taste for more acidity or saltiness.
- Use fresh garlic for the best flavor when rubbing the bowl.
- Serve immediately to maintain the crispness of the greens.
- This dressing pairs well with additional toppings like nuts, cheese, or grilled chicken.
Keywords: salad dressing, spring mix salad, lemon vinaigrette, easy salad dressing, healthy salad
Find it online: https://famdishes.com/how-to-dress-a-salad-recipe/
