Hearty Breakfast Burrito with Eggs, Potatoes, Sausage, and Cheese Recipe
Introduction
Start your day with a hearty and satisfying breakfast burrito. Packed with eggs, potatoes, sausage, and cheese wrapped in a warm tortilla, this dish is perfect for a quick morning meal or a weekend brunch treat.
Ingredients
- 4 large tortillas
- 6 eggs
- 2 medium potatoes, diced
- 1 cup shredded cheese
- 1 cup cooked sausage, crumbled
Instructions
- Step 1: Cook the diced potatoes in a skillet over medium heat until golden and tender, about 10 minutes.
- Step 2: In the same skillet, cook the sausage until browned and cooked through.
- Step 3: Whisk the eggs and pour into the skillet with the potatoes and sausage. Stir gently until eggs are fully cooked.
- Step 4: Warm the tortillas briefly in a dry pan or microwave to make them pliable.
- Step 5: Divide the egg mixture evenly among the tortillas, sprinkle with shredded cheese, then fold and roll each tortilla into a burrito.
Tips & Variations
- For extra flavor, add diced onions and bell peppers to the potato and sausage mixture.
- Use spicy sausage or add hot sauce for a kick.
- Try substituting potatoes with sweet potatoes for a different taste and color.
- To keep burritos warm and crispy, lightly toast them on a pan after assembling.
Storage
Store any leftover breakfast burritos wrapped tightly in foil or plastic wrap in the refrigerator for up to 3 days. Reheat in a microwave or oven until warmed through. For longer storage, freeze the burritos and reheat directly from frozen.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make breakfast burritos ahead of time?
Yes, breakfast burritos can be prepared in advance and refrigerated or frozen. Just reheat before serving for a quick meal.
What kind of cheese works best in a breakfast burrito?
Cheeses like cheddar, Monterey Jack, or pepper jack melt well and complement the flavors in a breakfast burrito.
PrintHearty Breakfast Burrito with Eggs, Potatoes, Sausage, and Cheese Recipe
A hearty and delicious breakfast burrito featuring fluffy scrambled eggs, crispy potatoes, savory sausage, melted cheese, all wrapped in a warm tortilla. Perfect for a satisfying morning meal on the go.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Ingredients
For the Filling
- 4 large eggs
- 2 medium potatoes, peeled and diced
- 4 oz sausage, cooked and crumbled
- 1 cup shredded cheese (cheddar or your choice)
- Salt and pepper, to taste
For Assembly
- 4 large flour tortillas
Instructions
- Prepare the Potatoes: Heat a skillet over medium heat and cook the diced potatoes with a pinch of salt until they are golden brown and crispy on the outside and tender on the inside, about 10-12 minutes.
- Cook the Sausage: In the same skillet or a separate one, cook the sausage over medium heat until browned and cooked through, about 5-7 minutes. Remove excess grease if necessary.
- Scramble the Eggs: In a bowl, whisk the eggs with salt and pepper. Pour the eggs into the skillet and cook over medium-low heat, gently stirring until they are softly scrambled and fully cooked.
- Combine Fillings: Mix the cooked potatoes, sausage, and scrambled eggs together in the skillet to combine evenly and warm through for 1-2 minutes.
- Assemble Burritos: Warm tortillas slightly in a dry pan or microwave. Spoon the filling mixture evenly onto each tortilla. Sprinkle shredded cheese over the filling.
- Wrap Burritos: Fold in the sides of the tortilla and roll tightly to enclose the filling. Serve immediately while warm.
Notes
- To make it spicier, consider adding diced jalapeños or hot sauce to the filling.
- For a vegetarian version, omit the sausage and add sautéed vegetables like bell peppers or mushrooms.
- You can prepare fillings in advance and assemble burritos fresh to save time in the morning.
- Use whole wheat or gluten-free tortillas to accommodate dietary preferences.
- Reheat burritos wrapped in foil in the oven or microwave for a quick meal.
Keywords: breakfast burrito, eggs, sausage, potato, cheese, breakfast wrap, morning meal
