Healthy No-Bake Chocolate Protein Cookies Recipe
These Healthy No-Bake Chocolate Protein Cookies are a quick and nutritious treat that requires no oven time. Packed with protein powder and natural sweeteners like honey or maple syrup, these cookies are perfect for a post-workout snack or a guilt-free indulgence. The combination of cocoa powder and peanut butter gives them a rich, chocolaty flavor, while optional mix-ins like chocolate chips or nuts add extra texture and taste. Ready in minutes and chilled to perfection, these cookies offer a convenient, wholesome alternative to traditional baked goods.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 10 minutes
- Yield: 12 cookies 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Main Ingredients
- 1 cup rolled oats
- 1 scoop chocolate protein powder (about 30g)
- 1/2 cup peanut butter (natural and unsweetened preferred)
- 1/4 cup honey or maple syrup
- 2 tablespoons unsweetened cocoa powder
- 1 teaspoon vanilla extract
Optional Mix-ins
- 1/4 cup chocolate chips
- 1/4 cup chopped nuts (such as almonds or walnuts)
Instructions
- Combine Ingredients: In a large mixing bowl, add the rolled oats, chocolate protein powder, cocoa powder, and optional mix-ins if using. Pour in the peanut butter, honey or maple syrup, and vanilla extract.
- Mix Until Evenly Combined: Using a spoon or spatula, stir all the ingredients together thoroughly until you get a sticky, uniform dough. Make sure all dry ingredients are well coated.
- Scoop Onto Tray: Line a baking tray with parchment paper. Use a spoon or cookie scoop to portion the dough into small mounds spaced evenly apart on the tray.
- Flatten Slightly: Press down gently on each mound to flatten the cookies just a little. This helps them set and improves the texture once chilled.
- Chill to Set: Place the tray in the refrigerator and chill for at least 1 hour until the cookies firm up enough to hold their shape.
- Store Properly: Once set, store the cookies in an airtight container in the fridge. They will keep fresh for up to 1 week.
Notes
- Use natural peanut butter without added sugar or oils for a healthier option.
- Maple syrup is a great vegan alternative to honey.
- Make sure to chill the cookies long enough to firm up; otherwise, they may be too soft.
- Feel free to add different mix-ins like shredded coconut or dried fruit for variety.
- If your protein powder is not chocolate flavored, increase cocoa powder slightly for richer chocolate taste.
Keywords: no bake protein cookies, healthy chocolate cookies, peanut butter protein snacks, quick protein treats, low fat snacks
