Greek Yogurt Banana Muffins Recipe
Delicious and moist Greek Yogurt Banana Muffins made with ripe bananas, creamy Greek yogurt, and a touch of honey. These muffins are perfect for a healthy breakfast or a wholesome snack, offering a natural sweetness and tender crumb without refined sugars.
- Author: Mick
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 muffins 1x
- Category: Breakfast, Snack, Dessert
- Method: Baking
- Cuisine: Greek, American
- Diet: Vegetarian
Wet Ingredients
- 2 ripe bananas, mashed
- 1 cup Greek yogurt
- 2 large eggs
- 1/4 cup honey
Dry Ingredients
- Prepare wet ingredients: In a large mixing bowl, mash the ripe bananas until smooth. Add the Greek yogurt, eggs, and honey, and whisk together until the mixture is well combined.
- Combine dry ingredients: In a separate bowl, add the all-purpose flour and gently stir to aerate.
- Mix wet and dry: Gradually fold the flour into the wet mixture, stirring gently just until combined. Be careful not to overmix to maintain a tender muffin texture.
- Preheat oven and prepare muffin tin: Preheat your oven to 350°F (175°C). Grease a muffin tin or line with muffin liners.
- Bake the muffins: Divide the batter evenly among the muffin cups, filling each about two-thirds full. Bake in the preheated oven for 18-22 minutes or until a toothpick inserted into the center of a muffin comes out clean and the tops are golden.
- Cool and serve: Remove the muffins from the oven and let them cool in the tin for about 5 minutes. Transfer to a wire rack to cool completely before serving.
Notes
- Use very ripe bananas for natural sweetness and moisture.
- Do not overmix the batter to avoid dense muffins.
- Greek yogurt can be substituted with plain yogurt if desired.
- For a nutty flavor, add chopped walnuts or pecans into the batter.
- Store muffins in an airtight container for up to 3 days at room temperature or freeze for longer storage.
Keywords: banana muffins, Greek yogurt muffins, healthy muffins, breakfast muffins, easy banana recipe, honey muffins