Grasshopper Cocktail Recipe
The Grasshopper is a refreshing, creamy mint-flavored cocktail that combines vanilla ice cream, creme de menthe, vanilla vodka, and milk to create a smooth and indulgent drink. Perfect for a quick dessert treat, this blended cocktail delivers a delightful balance of sweet vanilla and cooling mint with a boozy twist.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Cocktail
- Method: Blending
- Cuisine: American
Ingredients
Scale
Ingredients
- 2 cups vanilla ice cream
- 1 ounce vanilla vodka
- 1 ounce Creme de Menthe
- 1/2 cup milk (plus extra for desired consistency)
- Whipped cream (optional, for garnish)
- Chocolate sprinkles (optional, for garnish)
Instructions
- Prepare Ingredients: Measure out 2 cups of vanilla ice cream, 1 ounce of vanilla vodka, 1 ounce of Creme de Menthe, and half a cup of milk to begin making your cocktail.
- Blend Ingredients: Add the vanilla ice cream, creme de menthe, vanilla vodka, and half the milk to a blender. Blend the mixture until it becomes smooth and creamy. If the texture is too thick, gradually add additional milk to reach your preferred consistency.
- Serve and Garnish: Pour the blended Grasshopper cocktail evenly into two glasses. Optionally, top with whipped cream and sprinkle with chocolate sprinkles for a decorative and flavorful finish. Enjoy immediately.
Notes
- You can adjust the amount of milk to make the drink thicker or thinner according to your preference.
- Use good quality vanilla ice cream for a richer flavor.
- For a non-alcoholic version, omit the vanilla vodka and increase the milk slightly to maintain consistency.
- Chocolate sprinkles add a nice visual and complementary chocolate flavor.
- This cocktail is best served immediately after blending to enjoy its creamy texture.
Keywords: Grasshopper cocktail, mint cocktail, blended cocktail, ice cream cocktail, creme de menthe drink, vanilla vodka cocktail
Find it online: https://famdishes.com/grasshopper-cocktail-recipe/
