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Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style) Recipe

4.9 from 616 reviews

This Gordon Ramsay Philly Cheesesteak Sloppy Joes recipe combines the hearty flavors of a classic Philly cheesesteak with the comfort-food style sloppy joe, creating a deliciously cheesy, savory sandwich perfect for a quick and satisfying meal.

Ingredients

Scale

Meat and Dairy

  • 450g lean ground beef
  • 30g butter
  • 225g provolone cheese, chopped or shredded

Vegetables

  • 1 small yellow onion, diced
  • 1 small green bell pepper, diced
  • 230g brown mushrooms, minced

Condiments and Liquids

  • 30g ketchup
  • 240ml beef broth

Other

  • 6 brioche hamburger buns
  • Salt, to taste
  • Black pepper, to taste
  • 1 tablespoon cornstarch (to thicken, assumed)

Instructions

  1. Brown the Beef: Heat a pan on high and brown the lean ground beef thoroughly. Once browned, remove from pan and set aside.
  2. Sauté Vegetables: In the same pan, melt the butter, then add the diced onions, green bell peppers, and minced mushrooms. Cook until the vegetables are nicely browned and softened.
  3. Prepare Sauce: In a separate bowl, mix the beef broth, cornstarch, ketchup, salt, and pepper until smooth. Pour this mixture into the pan with sautéed vegetables and simmer, stirring occasionally, until the sauce has thickened.
  4. Combine Beef and Sauce: Return the browned ground beef to the pan and stir everything well to combine and heat through.
  5. Melt Cheese: Turn off the heat and immediately stir in the chopped or shredded provolone cheese until it melts completely and integrates into the sloppy joe mixture.
  6. Toast Buns: Butter the brioche buns and toast them separately in a pan or oven until golden brown and crisp on the outside.
  7. Assemble and Serve: Spoon the cheesy beef mixture generously onto the toasted buns and serve warm for a rich, flavorful sandwich experience.

Notes

  • For a thicker sauce, ensure the cornstarch is fully dissolved before adding to the pan to avoid lumps.
  • Use fresh provolone cheese for the best melting quality and flavor.
  • Brioche buns add sweetness and richness, but any soft burger bun can be used.
  • You can add pickled jalapeños or hot sauce for a spicy kick if desired.
  • Leftover sloppy joe mixture can be refrigerated for up to 3 days and reheated gently.

Keywords: Gordon Ramsay, Philly Cheesesteak, Sloppy Joes, cheesy beef sandwich, quick dinner, brioche buns, ground beef recipe