Foil Packet Camping Dinner with Sausage, Potatoes, and Vegetables Recipe
Introduction
Foil Packet Camping Dinner is a simple, delicious meal that’s perfect for outdoor adventures. By combining sausage, potatoes, and vegetables in a foil packet, you create a flavorful dinner that’s easy to cook over a campfire or grill.

Ingredients
- Sausage (1 pound, sliced)
- Potatoes (2 medium, diced)
- Vegetables (2 cups, mixed such as bell peppers and onions)
- Butter (2 tablespoons)
- Seasoning (salt, pepper, and your favorite herbs)
Instructions
- Step 1: Arrange the sliced sausage, diced potatoes, and mixed vegetables on a large piece of heavy-duty aluminum foil.
- Step 2: Add butter and sprinkle seasoning evenly over the ingredients.
- Step 3: Fold the foil to create a sealed packet, making sure there are no gaps for steam to escape.
- Step 4: Cook the sealed foil packets over a campfire or on a grill for about 20–30 minutes, turning occasionally, until potatoes are tender and sausage is fully cooked.
Tips & Variations
- Try adding garlic or smoked paprika for extra flavor.
- Use sweet potatoes instead of regular potatoes for a sweeter taste.
- Include other sturdy vegetables like zucchini or carrots.
- Double-wrap the packets to prevent leaks and ensure even cooking.
Storage
Leftover foil packet meals can be stored in an airtight container in the refrigerator for up to 2 days. Reheat thoroughly in a skillet or oven before serving to maintain texture and flavor.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I prepare the foil packets ahead of time?
Yes, you can assemble the packets at home and keep them refrigerated until you’re ready to cook. Just make sure to cook them within 24 hours for best freshness.
What if I don’t have a campfire or grill?
You can also cook the foil packets in a conventional oven at 400°F (200°C) for about 25–30 minutes or until everything is cooked through.
PrintFoil Packet Camping Dinner with Sausage, Potatoes, and Vegetables Recipe
This Foil Packet Camping Dinner is a simple, hearty meal perfect for outdoor cooking. Combining savory sausage, tender potatoes, and fresh vegetables with butter and seasoning, all sealed in foil packets, it cooks easily over a campfire or grill, making it an ideal no-fuss, flavorful meal for camping trips or backyard cookouts.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: American
Ingredients
Sausage
- 1 pound sausage, sliced or chopped
Vegetables and Potatoes
- 2 cups potatoes, diced
- 2 cups mixed vegetables (such as bell peppers, onions, zucchini)
Other Ingredients
- 2 tablespoons butter
- 1 teaspoon seasoning (such as salt, pepper, garlic powder, or your favorite spice blend)
Instructions
- Prepare Ingredients: Dice the potatoes and slice the sausage and vegetables into bite-sized pieces to ensure even cooking.
- Assemble Foil Packets: Lay out large sheets of heavy-duty aluminum foil. Place an even portion of sausage, potatoes, and vegetables onto each sheet. Add a pat of butter and sprinkle with seasoning to each packet for flavor.
- Seal Packets: Fold the foil over the ingredients and crimp the edges tightly to create a sealed packet, ensuring no steam can escape during cooking.
- Cook the Packets: Place the sealed foil packets on hot coals over a campfire or directly on a grill grate. Cook for approximately 20-30 minutes, turning occasionally to ensure even cooking. The meal is ready when potatoes are tender and sausage is fully cooked.
- Serve and Enjoy: Carefully open the packets, as hot steam will escape, and serve the delicious foil packet dinner directly from the foil or plate it up as desired.
Notes
- Use heavy-duty aluminum foil to prevent tearing during cooking.
- You can customize the vegetables based on your preference or seasonality.
- For extra flavor, add herbs like rosemary or thyme before sealing.
- Make sure sausage is fully cooked by using pre-cooked or fully fresh sausage and checking internal temperature if possible.
- If cooking on a grill, consider indirect heat to avoid burning the foil packets.
Keywords: Foil packet, camping dinner, sausage, potatoes, grilled vegetables, easy camping meal, outdoor cooking

