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Easy Taco Pizza Recipe

4.4 from 93 reviews

Easy Taco Pizza combines the bold flavors of seasoned ground beef with melty cheese on a crispy pizza crust, creating a fun and flavorful meal that’s perfect for a quick weeknight dinner or casual gathering.

Ingredients

Scale

For the Pizza Dough

  • 1 pre-made pizza dough (or homemade equivalent, about 12 inches in diameter)

For the Taco Beef Topping

  • 1/2 pound ground beef
  • 1 tablespoon taco seasoning

For the Cheese

  • 1 cup shredded cheddar cheese (or Mexican cheese blend)

Instructions

  1. Cook the Beef: In a skillet over medium heat, cook the ground beef until browned and fully cooked, breaking it apart with a spatula. Drain any excess fat and stir in the taco seasoning until the beef is evenly coated and fragrant.
  2. Assemble the Pizza: Preheat the oven to 425°F (220°C). Roll out or stretch the pizza dough onto a baking sheet or pizza stone. Evenly spread the seasoned ground beef over the dough, then sprinkle the shredded cheese on top.
  3. Bake the Pizza: Place the pizza in the preheated oven and bake for about 12-15 minutes, or until the crust is golden and the cheese has melted and bubbles. Remove and let cool slightly before slicing and serving.

Notes

  • Feel free to add extra toppings such as sliced jalapeños, diced tomatoes, onions, or olives before baking.
  • Use a pre-made taco seasoning packet or make your own for a customized flavor.
  • For a crispier crust, pre-bake the pizza dough for 5 minutes before adding toppings.
  • Pair with sour cream, guacamole, or salsa for serving.

Keywords: taco pizza, easy pizza, ground beef pizza, Mexican pizza, quick dinner, weeknight meal