Easy Cereal Bars Recipe
Introduction
These Easy Cereal Bars are a quick and satisfying snack that you can make in just minutes. With just three simple ingredients, they’re perfect for a healthy treat or on-the-go energy boost.
Ingredients
- 3 cups cereal
- 1 cup peanut butter
- ½ cup honey
Instructions
- Step 1: In a small saucepan, gently heat the peanut butter and honey over low heat until fully melted and smooth.
- Step 2: Pour the melted mixture over the cereal in a large bowl, stirring well to coat all the cereal evenly.
- Step 3: Press the mixture firmly into a lined baking pan, smoothing the top with a spatula.
- Step 4: Chill in the refrigerator for at least 2 hours until set, then cut into bars and enjoy.
Tips & Variations
- Use crunchy or creamy peanut butter depending on your texture preference.
- Try adding chocolate chips or dried fruit to the mixture for extra flavor.
- Replace honey with maple syrup for a different sweetness profile.
Storage
Store the cereal bars in an airtight container in the refrigerator for up to one week. For longer storage, freeze them and thaw before eating. To soften chilled bars, let them sit at room temperature for a few minutes before serving.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use other types of nut butters?
Yes, almond butter or cashew butter can be used as substitutes, but the texture and flavor might vary slightly.
What kind of cereal works best?
Use a sturdy cereal like rice crisps, cornflakes, or granola so the bars hold together well without becoming soggy.
PrintEasy Cereal Bars Recipe
These easy cereal bars are a quick and delicious no-bake treat combining the crunch of cereal with the creamy sweetness of peanut butter and honey. Perfect for a homemade snack or on-the-go breakfast, they require minimal ingredients and preparation time.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 1 hour 15 minutes
- Yield: 12 bars 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Ingredients
- 3 cups of your favorite cereal (such as cornflakes or rice cereal)
- 1 cup peanut butter (smooth or crunchy based on preference)
- 1/2 cup honey
Instructions
- Heat Peanut Butter and Honey: In a medium saucepan over low heat, gently warm the peanut butter and honey together, stirring continuously until the mixture is smooth and well combined. Do not overheat or let it boil.
- Mix with Cereal: Remove from heat and immediately add the cereal to the peanut butter and honey mixture. Stir thoroughly until every piece of cereal is coated evenly.
- Press and Chill: Transfer the mixture to a lined 8×8 inch baking dish. Use a spatula or clean hands to press the mixture firmly and evenly into the dish. Refrigerate for at least 1 hour to allow the bars to set completely before cutting into squares and serving.
Notes
- You can substitute peanut butter with almond butter or sunflower seed butter for allergies or different flavors.
- Use gluten-free cereal if you need a gluten-free option.
- Store the bars in an airtight container in the refrigerator for up to one week.
- For added texture, consider mixing in some chopped nuts, dried fruits, or chocolate chips.
Keywords: cereal bars, no-bake snack, peanut butter bars, honey cereal bars, easy snacks
