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Decadent Mississippi Mud Pie Recipe

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★★★★★

4.8 from 55 reviews

Indulge in the rich and decadent Mississippi Mud Pie with a chocolate cookie crust, smooth chocolate filling, and a fluffy whipped cream topping. This classic dessert combines textures and flavors for the ultimate chocolate lover’s treat, perfect for special occasions or satisfying a sweet craving.

Ingredients

Scale

Chocolate Cookie Crust

  • 1 ½ cups chocolate cookie crumbs
  • 6 tablespoons unsalted butter, melted
  • 2 tablespoons granulated sugar

Chocolate Filling

  • 3 large eggs
  • 1 cup granulated sugar
  • ½ cup unsweetened cocoa powder
  • ¼ cup unsalted butter
  • 1 teaspoon vanilla extract

Topping

  • 1 cup heavy whipping cream
  • 2 tablespoons powdered sugar
  • ½ teaspoon vanilla extract

Instructions

  1. Prepare the crust: Preheat the oven to 350°F (175°C). In a medium bowl, combine the chocolate cookie crumbs, melted butter, and sugar. Mix well until the crumbs are evenly coated and hold together when pressed. Press the mixture firmly into the bottom and up the sides of a 9-inch pie dish to form an even crust.
  2. Bake the crust: Place the crust in the preheated oven and bake for about 8-10 minutes until set. Remove from oven and allow to cool completely while preparing the filling.
  3. Make the chocolate filling: In a medium saucepan over medium heat, whisk together the eggs, sugar, and cocoa powder until smooth. Add the butter and stir continuously until the mixture thickens slightly, about 5-7 minutes. Remove the pan from heat and stir in the vanilla extract.
  4. Assemble and chill: Pour the warm chocolate filling into the cooled crust, smoothing the top with a spatula. Transfer the pie to the refrigerator and chill for at least 4 hours or until fully set.
  5. Prepare whipped cream topping: In a chilled bowl, beat the heavy cream, powdered sugar, and vanilla extract until soft peaks form. Spread or pipe the whipped cream evenly over the chilled pie just before serving.

Notes

  • For a crunchier crust, chill the crust mixture in the fridge for 15 minutes before baking.
  • Use high-quality cocoa powder for the richest chocolate flavor.
  • Eggs must be cooked during filling preparation to ensure safety and proper texture.
  • Chilling the pie overnight improves the flavor and texture.
  • You can garnish the top with shaved chocolate or chopped nuts for extra texture.

Keywords: Mississippi Mud Pie, chocolate pie, chocolate dessert, homemade pie, chocolate filling, whipped cream topping

Find it online: https://famdishes.com/decadent-mississippi-mud-pie-recipe/