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Date Snickers Recipe

4.5 from 118 reviews

Date Snickers are a simple and delicious no-bake treat combining the natural sweetness of dates with creamy peanut butter, crunchy peanuts, and a smooth chocolate coating. This easy recipe is perfect for a quick snack or a healthy dessert alternative that satisfies your sweet tooth without added sugars.

Ingredients

Scale

Ingredients

  • 12 Medjool dates, pitted
  • 1/2 cup creamy peanut butter
  • 1/4 cup roasted peanuts, chopped
  • 100g dark or milk chocolate, melted

Instructions

  1. Prepare the Dates: Make a small incision lengthwise along each pitted date to create a pocket for the filling without splitting them completely.
  2. Stuff with Peanut Butter: Spoon approximately one teaspoon of creamy peanut butter into each date pocket, spreading evenly inside.
  3. Add Peanuts: Sprinkle chopped roasted peanuts over the peanut butter inside each date, adding a delightful crunch to the filling.
  4. Coat with Chocolate: Using a fork, dip each stuffed date into the melted chocolate to coat completely. Allow excess chocolate to drip off before placing on a baking sheet lined with parchment paper.
  5. Set and Serve: Refrigerate the chocolate-coated dates for at least 30 minutes or until the chocolate hardens. Once set, serve chilled or at room temperature.

Notes

  • Use Medjool dates for the best texture and sweetness as they are large and soft.
  • For a nut-free alternative, substitute peanut butter and peanuts with sunflower seed butter and seeds.
  • Choose dark chocolate for a richer taste and lower sugar content.
  • Store leftovers in an airtight container in the refrigerator for up to one week.

Keywords: date snacks, peanut butter dates, no-bake treats, healthy sweets, chocolate covered dates, easy snacks