Crispy Air Fryer Apple Fries Recipe
Introduction
Crispy Air Fryer Apple Fries are a delightful and healthier twist on a classic treat. These golden, cinnamon-sugar coated apple slices are quick to make and perfect for a cozy snack or dessert.
Ingredients
- 2 large apples, sliced into fries
- 1/2 cup all-purpose flour
- 1 teaspoon ground cinnamon
- 2 tablespoons granulated sugar
- 2 eggs
Instructions
- Step 1: In a shallow bowl, whisk the eggs. In another bowl, combine the flour, cinnamon, and sugar.
- Step 2: Dip each apple slice into the egg mixture, then coat thoroughly with the flour mixture.
- Step 3: Preheat the air fryer to 375°F (190°C). Arrange the coated apple slices in a single layer in the air fryer basket.
- Step 4: Air fry for 8-10 minutes, or until the apple fries are crispy and golden, shaking the basket halfway through.
- Step 5: Serve the apple fries warm for the best flavor and texture.
Tips & Variations
- Try using honey crisp or Granny Smith apples for a blend of sweetness and tartness.
- For extra crunch, add a tablespoon of cornstarch to the flour mixture.
- Serve with a side of caramel sauce or yogurt dip for added indulgence.
Storage
Store leftover apple fries in an airtight container in the refrigerator for up to 2 days. Reheat them in the air fryer at 350°F (175°C) for 3-5 minutes to maintain crispiness.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use frozen apples for this recipe?
Fresh apples work best as frozen slices tend to release extra moisture, which can cause sogginess in the air fryer.
Can I make these apple fries without an air fryer?
Yes, you can bake them in a preheated oven at 400°F (200°C) for about 15-20 minutes, flipping once halfway through until crispy.
PrintCrispy Air Fryer Apple Fries Recipe
Crispy Air Fryer Apple Fries are a deliciously sweet and crunchy treat made by coating apple slices in a cinnamon-sugar flour mixture, then air frying them to golden perfection. These apple fries offer a healthier alternative to traditional fried desserts, providing a warm, comforting snack that’s perfect for any time of day.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Ingredients
Fruit
- 2 large apples, peeled and sliced into fries
Batter
- 1/2 cup all-purpose flour
- 1 teaspoon ground cinnamon
- 1/4 cup sugar
- 1 large egg
Instructions
- Prepare the Apple Slices: Peel and slice the apples into fry-shaped pieces, about 3 inches long and 1/2 inch thick, to ensure even cooking and perfect crispiness.
- Make the Coating: In a shallow bowl, mix together the flour, cinnamon, and sugar. In a separate bowl, beat the egg until smooth.
- Coat the Apples: Dip each apple slice first into the beaten egg to help the coating stick, then dredge it in the cinnamon-sugar flour mixture, ensuring each slice is thoroughly coated.
- Preheat the Air Fryer: Preheat your air fryer to 380°F (193°C) for about 3 minutes to prepare for cooking the apple fries evenly and quickly.
- Air Fry the Apple Fries: Arrange the coated apple slices in a single layer in the air fryer basket, avoiding overcrowding. Air fry at 380°F (193°C) for 8-10 minutes, shaking the basket halfway through to ensure all sides get crispy.
- Serve Warm: Carefully remove the apple fries from the air fryer and serve immediately for the best warm and crispy texture. They pair wonderfully with a side of vanilla ice cream or caramel dipping sauce.
Notes
- Choose firm apples like Honeycrisp, Fuji, or Granny Smith for the best texture.
- Do not overcrowd the air fryer basket to allow proper air circulation and even crisping.
- For a gluten-free option, substitute all-purpose flour with almond or rice flour.
- Serve immediately for optimal crispiness as they may soften if left to sit.
Keywords: apple fries, air fryer dessert, cinnamon sugar apple fries, healthy apple dessert, crispy apple fries
