Crispy Air-Fried Chicken Wings Recipe
Crispy and flavorful Air-Fried Chicken Wings, seasoned simply with salt and pepper and cooked to perfection in an air fryer for a healthier alternative to traditional fried wings. Perfect as a snack or appetizer.
- Prep Time: 10 minutes
- Cook Time: 20-25 minutes
- Total Time: 30-35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
Chicken Wings
- 2 pounds chicken wings
Seasoning
- 1 tablespoon oil (vegetable or olive oil)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Season the Wings: In a large bowl, toss the chicken wings with the oil, salt, and black pepper until they are evenly coated. This will help the wings crisp up nicely in the air fryer.
- Air-Fry the Wings: Preheat the air fryer to 400°F (200°C) for about 5 minutes. Arrange the wings in a single layer in the air fryer basket, making sure they are not overcrowded. Cook for 20-25 minutes, flipping the wings halfway through the cooking time to ensure they become evenly crispy and golden brown.
- Serve Hot: Remove the wings from the air fryer once they are crispy and cooked through. Serve immediately while hot and crispy for the best taste and texture.
Notes
- You can add additional seasonings like garlic powder, paprika, or cayenne pepper for more flavor variation.
- For extra crispiness, pat the wings dry before seasoning to remove excess moisture.
- Cooking time may vary slightly depending on the air fryer model and wing size.
- Ensure wings reach an internal temperature of 165°F (74°C) for safe consumption.
Keywords: air-fried chicken wings, crispy chicken wings, healthy chicken wings, easy appetizer, air fryer recipes
Find it online: https://famdishes.com/crispy-air-fried-chicken-wings-recipe/
