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Creamy Sticky Date Chia Pudding Recipe

4.5 from 52 reviews

A delicious and healthy Sticky Date Chia Pudding that combines the natural sweetness of dates with the nutrition of chia seeds. This easy-to-make pudding is creamy, naturally sweetened, and perfect for a nutritious breakfast or a guilt-free dessert.

Ingredients

Scale

Ingredients

  • 8 pitted dates
  • 2 cups milk (dairy or plant-based)
  • 1/2 cup chia seeds
  • 1 teaspoon vanilla extract

Instructions

  1. Blend Dates and Milk: Place the pitted dates and milk in a blender and blend until smooth and well combined, creating a sweetened milk mixture.
  2. Mix in Chia Seeds and Vanilla: Pour the blended mixture into a bowl and stir in the chia seeds and vanilla extract thoroughly ensuring even distribution.
  3. Refrigerate to Thicken: Cover the bowl and refrigerate for at least 4 hours or overnight, allowing the chia seeds to absorb the liquid and thicken into a pudding-like consistency.

Notes

  • Use plant-based milk such as almond, oat, or soy for a vegan version.
  • Adjust sweetness by adding more or fewer dates as desired.
  • For smoother texture, soak dates before blending if they are very dry.
  • Serve chilled and garnish with fresh fruit or nuts for extra texture.

Keywords: sticky date chia pudding, healthy pudding, chia pudding recipe, date sweetened pudding, no cook dessert, gluten free dessert