Creamy Homemade Strawberry Milk Recipe
Introduction
Homemade strawberry milk is a simple and delicious way to enjoy a refreshing, fruity drink. With just a few ingredients, you can create a sweet treat that’s perfect for any time of day.
Ingredients
- 1 cup fresh strawberries
- 1 cup milk
- 1 to 2 teaspoons sugar, to taste
Instructions
- Step 1: Wash and hull the strawberries, then place them in a blender.
- Step 2: Blend the strawberries until smooth, then add the sugar and blend briefly to combine.
- Step 3: Pour the strawberry mixture into a glass and add the milk. Stir well to mix.
- Step 4: Serve immediately, chilled or over ice if desired.
Tips & Variations
- For a creamier version, use whole milk or add a splash of cream.
- Adjust the sugar according to the sweetness of your strawberries.
- Try adding a few drops of vanilla extract for extra flavor.
- Use frozen strawberries if fresh ones are not available; just blend with milk directly.
Storage
Homemade strawberry milk is best enjoyed fresh but can be stored in the refrigerator for up to 24 hours. Stir well before drinking. It may separate slightly upon standing, but shaking or stirring will recombine the ingredients.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use other types of milk?
Yes, you can use any milk you prefer, including almond, soy, or oat milk for a dairy-free option. The flavor will vary slightly depending on the milk choice.
How do I make strawberry milk less sweet?
Simply reduce or omit the sugar to your taste. The natural sweetness of ripe strawberries often means less added sugar is needed.
PrintCreamy Homemade Strawberry Milk Recipe
A refreshing and simple homemade strawberry milk recipe that combines fresh strawberries, milk, and sugar for a sweet and creamy drink perfect for any time of the day.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
Ingredients
Strawberries
- 1 cup fresh strawberries, hulled and sliced
Milk
- 2 cups cold milk (whole or your preferred type)
Sweetener
- 2 tablespoons granulated sugar (adjust to taste)
Instructions
- Prepare the strawberries: Wash, hull, and slice the fresh strawberries to ensure they blend smoothly without large chunks.
- Blend strawberries and sugar: Add the sliced strawberries and sugar into a blender. Blend until the mixture becomes a smooth puree.
- Combine with milk: Pour the strawberry puree into a pitcher and stir in the cold milk thoroughly until well combined.
- Chill and serve: Refrigerate the strawberry milk for at least 30 minutes if you prefer it cold, then pour into glasses and enjoy immediately.
Notes
- Use ripe, fresh strawberries for the best flavor.
- Adjust sugar quantity according to your preferred sweetness level.
- For a thicker, creamier texture, substitute regular milk with whole milk or add a splash of heavy cream.
- Optionally, strain the blended strawberries if you want a smoother milk without pulp.
- This recipe can be made vegan by substituting dairy milk with plant-based milk such as almond or oat milk.
Keywords: Homemade strawberry milk, fresh strawberry drink, sweet milk beverage, easy strawberry recipe, blended milk drink
