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Creamy Gingerbread Fudge Recipe

4.5 from 100 reviews

This Gingerbread Fudge combines the creamy richness of white chocolate and condensed milk with the warm, aromatic flavors of gingerbread spice. Perfect for festive holiday treats, this easy no-bake fudge can be prepared quickly and chilled until set for a delightful, melt-in-your-mouth dessert.

Ingredients

Scale

Fudge Ingredients

  • 300g white chocolate, chopped
  • 1 can (395g) sweetened condensed milk
  • 2 teaspoons gingerbread spice (a blend of ground ginger, cinnamon, nutmeg, and cloves)

Instructions

  1. Melt the Chocolate and Condensed Milk: In a medium saucepan over low heat, combine the chopped white chocolate and sweetened condensed milk. Stir continuously until the chocolate is completely melted and the mixture is smooth and homogeneous.
  2. Add Gingerbread Spice: Remove the saucepan from heat and stir in the gingerbread spice evenly, ensuring the spice is fully incorporated into the fudge mixture for that warm holiday flavor.
  3. Pour into Pan: Line an 8×8 inch square baking pan with parchment paper or lightly grease it. Pour the fudge mixture into the prepared pan, smoothing the top with a spatula for an even surface.
  4. Chill Until Set: Place the pan in the refrigerator and chill for at least 3 hours, or until the fudge is firm enough to cut into squares.
  5. Serve: Once set, remove the fudge from the pan using the parchment paper edges, cut into small squares, and serve. Store leftovers in an airtight container in the refrigerator.

Notes

  • Use good quality white chocolate for a smoother texture and richer taste.
  • Adjust the amount of gingerbread spice according to your preference for spiciness.
  • You can add chopped nuts or dried cranberries for added texture if desired.
  • Ensure the fudge is fully chilled before cutting to prevent crumbling.
  • This recipe is perfect for gift-giving during the holiday season.

Keywords: Gingerbread fudge, white chocolate fudge, holiday fudge, no bake fudge, Christmas treats, gingerbread spice dessert, easy fudge recipe