Creamy Avocado Snack Halves Recipe
This Avocado Snack Halves recipe is a simple, nutritious, and delicious way to enjoy fresh avocados. Perfect as a quick snack or light appetizer, it involves halving ripe avocados, seasoning them with a pinch of salt, and adding optional toppings like seeds, herbs, or a sprinkle of chili flakes for extra flavor and texture.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients
- 2 ripe avocados
- Salt, to taste
- Optional toppings such as chopped herbs, chili flakes, pumpkin seeds, or lemon juice
Instructions
- Prepare the Avocados: Carefully cut the avocados in half lengthwise around the pit. Twist the halves apart and remove the pit using a spoon or gently with a knife.
- Season the Halves: Sprinkle a pinch of salt evenly over the avocado halves to enhance their natural flavor.
- Add Optional Toppings: Customize your avocado halves by adding toppings of your choice such as herbs, chili flakes, or seeds for added texture and taste.
- Serve: Enjoy immediately as a fresh, healthy snack or light appetizer.
Notes
- Choose ripe avocados that yield slightly to gentle pressure for the best texture.
- Optional toppings can be varied according to taste and availability.
- Serve immediately to prevent browning; alternatively, drizzle with a little lemon or lime juice to slow oxidation.
- Avocados are rich in healthy fats and best consumed fresh for maximum nutrient benefits.
Keywords: avocado snack, quick snack, healthy snack, no-cook appetizer, avocado halves
Find it online: https://famdishes.com/creamy-avocado-snack-halves-recipe/
