Crab Crescent Bites Recipe
Introduction
Crab Crescent Bites are a simple and delicious appetizer perfect for any gathering. With a creamy crab filling wrapped in flaky crescent dough, they make for an irresistible snack that everyone will love.
Ingredients
- 1 can crescent dough
- 8 oz crab meat
- 4 oz cream cheese, softened
Instructions
- Step 1: Preheat your oven to 375°F (190°C). In a bowl, mix the crab meat and softened cream cheese until well combined.
- Step 2: Unroll the crescent dough and separate into triangles. Place a spoonful of the crab mixture near the wide end of each triangle, then roll up toward the pointed end, securing the filling inside.
- Step 3: Arrange the filled crescents on a baking sheet lined with parchment paper, making sure they have some space between them.
- Step 4: Bake for 12–15 minutes, or until the crescents are golden brown and puffed up. Remove from the oven and let cool slightly before serving.
Tips & Variations
- For extra flavor, add a teaspoon of Old Bay seasoning or finely chopped green onions to the crab mixture.
- Serve with a dipping sauce like spicy mayo or cocktail sauce for added zest.
- Try substituting the crab meat with cooked shrimp or canned tuna for a different twist.
Storage
Store leftover Crab Crescent Bites in an airtight container in the refrigerator for up to 2 days. Reheat them in a 350°F (175°C) oven for about 5–7 minutes to regain their crispiness. Avoid microwaving to keep the dough flaky.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use frozen crab meat for this recipe?
Yes, thawed frozen crab meat works perfectly. Just be sure to drain any excess moisture before mixing with the cream cheese to avoid soggy crescents.
Can I make these ahead of time?
You can prepare the filled crescents and refrigerate them unbaked for a few hours before baking. This makes it easy to have them ready fresh for your guests.
PrintCrab Crescent Bites Recipe
Deliciously savory Crab Crescent Bites are buttery crescent dough filled with a creamy crab meat and cream cheese mixture, baked to golden perfection. These bite-sized appetizers are perfect for parties, snacks, or a tasty treat anytime.
- Prep Time: 10 minutes
- Cook Time: 12-15 minutes
- Total Time: 22-25 minutes
- Yield: 8 servings (1 bite per serving) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Dough
- 1 can crescent dough (about 8 oz)
Filling
- 8 oz lump crab meat, drained and picked over
- 4 oz cream cheese, softened
- Optional: 1 tbsp finely chopped green onions
- Optional: 1 tsp lemon juice
- Optional: Salt and pepper to taste
Instructions
- Preheat the oven: Preheat your oven to 375°F (190°C) to ensure it’s ready for baking the bites to a perfect golden brown.
- Prepare the filling: In a bowl, combine the softened cream cheese and crab meat. Mix well until smooth and evenly distributed. Add optional green onions, lemon juice, salt, and pepper if desired for additional flavor.
- Fill the dough: Unroll the crescent dough on a clean surface and separate into individual triangles following the perforations. Spoon about one tablespoon of the crab and cream cheese mixture onto the wider end of each crescent triangle.
- Roll the bites: Carefully roll each crescent triangle starting from the wide end toward the point, enclosing the filling. Place each rolled bite seam side down onto an ungreased baking sheet.
- Bake the bites: Place the baking sheet in the preheated oven and bake for 12-15 minutes or until the crescent dough puffs up and turns a golden brown color.
- Cool and serve: Remove the bites from the oven and let them cool slightly before serving warm. Enjoy these delicious crab-filled treats as an appetizer or snack.
Notes
- For best results, use lump crab meat rather than canned crab for a fresher taste and texture.
- If you prefer a bit of spice, add a pinch of cayenne pepper or Old Bay seasoning to the filling.
- These bites can be prepared ahead and baked just before serving to save time.
- Store leftovers in an airtight container in the refrigerator for up to 2 days and reheat in a warm oven.
Keywords: Crab Crescent Bites, appetizer, crab recipes, crescent roll recipes, party snacks, easy appetizers
