Baked Turkey Cheese Sliders Recipe
These Baked Turkey Cheese Sliders are a delicious, crowd-pleasing appetizer or meal featuring soft Kings Hawaiian rolls layered with savory turkey breast and provolone cheese, topped with a buttery, tangy Dijon mustard glaze, then baked until golden and melty.
- Author: Mick
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 24 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Sandwich Ingredients
- 24 Kings Hawaiian Rolls (2 12-pack packages)
- 1 lb sliced turkey breast
- 8 oz provolone cheese (12 slices)
Butter Dijon Sauce
- 1/4 cup butter (melted)
- 3 tbsp Dijon mustard
- 2 tbsp sugar
- 2 tbsp chopped parsley
- Preheat Oven: Preheat your oven to 375˚F to prepare for baking the sliders.
- Make Butter Dijon Sauce: In a bowl, combine the melted butter, Dijon mustard, sugar, and chopped parsley. Mix well until the sauce is smooth and evenly blended.
- Prepare Rolls: Slice the Kings Hawaiian rolls in half horizontally. Place the bottom halves snugly in a 9×13-inch baking pan to create an even base for layering.
- Assemble Sliders: Evenly layer the sliced turkey breast and provolone cheese over the bottom halves of the rolls. Then place the top halves of the rolls back on. Use a knife to slice between each roll to separate individual sliders.
- Coat with Sauce: Brush the butter Dijon sauce generously over the top of the slider buns, making sure to work any extra sauce down between the rolls for extra flavor.
- Bake: Place the pan in the preheated oven and bake for 20-25 minutes or until the tops are golden brown and the cheese has melted completely.
- Serve: Remove from oven and enjoy warm sliders perfect for parties, family meals, or casual gatherings.
Notes
- You can substitute provolone cheese with mozzarella or Swiss for a different flavor profile.
- For a bit of heat, add a pinch of cayenne pepper to the butter Dijon sauce.
- Make sure to cut between the rolls after assembling to allow easy serving.
- These sliders can be prepared a few hours ahead of time and baked just before serving for convenience.
- Use fresh chopped parsley for the best flavor in the sauce.
Keywords: Baked turkey sliders, Hawaiian rolls sliders, turkey and cheese sliders, easy party sliders, baked sandwich appetizers