Air Fryer Cinnamon Twists Recipe
Introduction
Air Fryer Cinnamon Twists are a quick and delightful treat perfect for any time of day. Crispy, buttery, and sweet with cinnamon sugar, these twists are easy to make using simple ingredients and your air fryer.
Ingredients
- 1 sheet puff pastry or dough
- 2 tablespoons butter, melted
- 1 tablespoon ground cinnamon
- ¼ cup sugar
Instructions
- Step 1: Roll out the puff pastry on a lightly floured surface and cut it into strips about 1 inch wide.
- Step 2: Twist each strip several times to create a spiral shape.
- Step 3: Brush each twisted strip generously with melted butter.
- Step 4: Preheat the air fryer to 350°F (175°C). Place the twists in the air fryer basket in a single layer, leaving space between them.
- Step 5: Air fry for 8–10 minutes or until the twists turn golden brown and crispy.
- Step 6: While warm, toss the twists in a mixture of cinnamon and sugar to coat evenly.
- Step 7: Serve immediately and enjoy the warm, sweet flavors.
Tips & Variations
- Use a mix of white and brown sugar for a richer flavor in the cinnamon sugar coating.
- Try adding a drizzle of icing or melted chocolate after air frying for an extra treat.
- If using dough instead of puff pastry, chill it well before twisting to keep its shape.
- Don’t overcrowd the air fryer basket to ensure even cooking and crispiness.
Storage
Store leftover cinnamon twists in an airtight container at room temperature for up to two days. To reheat, place them back in the air fryer for 2–3 minutes at 350°F (175°C) to restore crispness.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use frozen puff pastry for this recipe?
Yes, frozen puff pastry works well. Just be sure to thaw it according to the package instructions before cutting and twisting.
What if I don’t have an air fryer?
You can bake the twists in a preheated oven at 375°F (190°C) for about 12–15 minutes or until golden and crispy, flipping halfway through.
PrintAir Fryer Cinnamon Twists Recipe
These Air Fryer Cinnamon Twists are a quick and delightful treat made with flaky puff pastry dough, brushed with melted butter, air fried to golden perfection, and generously coated in cinnamon sugar for a sweet, crispy finish. Perfect for a breakfast snack or a sweet bite any time of day.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 8–10 twists 1x
- Category: Snack
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
For the Twists
- 1 sheet puff pastry dough (thawed if frozen)
- 2 tablespoons unsalted butter, melted
For the Cinnamon Sugar
- 3 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
Instructions
- Prepare the Dough: Roll out the puff pastry dough on a clean surface and cut it into long strips, about 1 inch wide.
- Twist the Dough: Take each strip and twist it gently several times to form a spiral shape.
- Brush with Butter: Using a pastry brush, coat each twisted strip evenly with the melted butter to ensure golden browning during cooking.
- Air Fry the Twists: Place the twists in a single layer inside the air fryer basket. Air fry at 370°F (188°C) for 7-9 minutes or until the twists are puffed up and golden brown, flipping halfway through for even cooking.
- Coat with Cinnamon Sugar: While the twists are still warm, toss them in a bowl mixed with cinnamon and sugar until well coated.
- Serve: Allow the twists to cool slightly, then serve warm for the best flavor and texture.
Notes
- Make sure the puff pastry is properly thawed before using to avoid tearing.
- Do not overcrowd the air fryer basket; cook in batches if needed for even crispiness.
- You can adjust the cinnamon sugar ratio based on your preferred level of sweetness and spice.
- For a dairy-free option, substitute butter with melted coconut oil or margarine.
- Ensure the air fryer temperature is preheated for consistent cooking results.
Keywords: Air fryer cinnamon twists, puff pastry dessert, quick sweet snack, cinnamon sugar pastry, easy air fryer recipes
